At the heart of classic French cuisine lies a sauce of unparalleled depth and complexity: Espagnole. This velvety creation, rich in aroma, serves as the foundation for an array of culinary masterpieces, its versatility adorned by chefs worldwide. Crafted from a meticulous blend of brown stock, mirepoix, tomato puree, and roux, Espagnole embodies th

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Nestled in the heart the charming city of Strasbourg, La Brasserie presents a delightful escape for beer lovers. Known for its traditional Alsatian brews, the brasserie brews a extensive range of beers made with local ingredients. From crisp pilsners to robust stouts, there is a ideal brew for every palate. When you're looking for a relaxed Voir p